Post Team
True hospitality
The Höllwarths, a host family for generations with warmth in their blood, rough edges and a lot of joy in what they do. Together with their team at ‘Die Post’, they create an atmosphere of well-being and genuine hospitality for guests and a working environment for the team that feels collaborative and familiar - because that's what makes the Hotel Post in Kaltenbach so special... a genuine shared interest in hospitality!
Who doesn't love the smell of fresh laundry? Grandma Bärbel personally takes care of the laundry so that it always arrives in the hotel rooms smelling fresh and on time.
Lisi & Matthias' second son is not actively involved in the family business.
After graduating from the Federal Technical College for Mechanical Engineering, Hansjörg decided to study industrial engineering at the technical university.
Whenever there is a need, he is happy to support the family wherever he can. Whether in the hotel or at sChic - you can always rely on Hansjörg's help!
Cleanliness is a must! The glasses in the restaurant are all polished by hand by Aunt Thresi. This makes the wine taste twice as good.
The way to the heart is through the stomach, as Chef de cuisine Thomas, who has been passionately wielding the wooden spoon at the Post for more than 20 years, knows!
Delicious drinks, an original Zillertal Obstler and barkeeper Norbert are three things you can't miss at the Post Hotelbar! Norbert always tells you the latest stories with a smile on his face.
Thomas, the manager of the Post-Alm, is a true hero of the night... He masters the lively nightlife with his heart and soul.
Davor can do everything! He is the caretaker, bike repairer, sauna master ... always on the go at the post office!
Moidi, who worked as a waitress at the Post for 40 years and only retired wistfully at the age of 75 (!), is representative of all those who were once part of the Post team family. She comes by every now and then to see her family and old work colleagues.
